Cassis Monna & filles now offers a selection of original gift ideas featuring our fine products.

Gift basket ♦ your choice of bottles and black currant delicacies 
 ♦ possibility of including a recipe book, Farmers in Chef Hats 
 ♦ possibility of including INAO wine or port tasting glasses engraved with the Cassis Monna & filles logo 
 ♦ passport-size book that include recipes, history of the business and more

Wooden box ♦ box engraved with the Cassis Monna & filles logo ♦ your choice of bottles ♦ 2 INAO wine or port tasting glasses engraved with the Cassis Monna & filles logo ♦ passport-size book that include recipes, history of the business and more

Gift bag ♦ your choice of bottle or black currant delicacy ♦ passport-size book that include recipes, history of the business and more

Cardboard box ♦ 2 bottles of your choice or 1 bottle and 2 black currant delicacies of your choice ♦ passport-size book that include recipes, history of the business and more

Possibility of also including one or more of our company’s promotional items. For more details, consult the complete list of promotional items

Cassis Monna & filles now offers a selection of original promotional items.

Reusable cotton bag
2 models available with shoulder strap, two short handles and two bottle inserts

Apron
2 styles available

T-shirts
2 colours available – black currant or black 
 s-m-l-xl

Postcards
package of 5

INAO tasting glass
wine or port glasses engraved with the Cassis Monna & filles logo

Passport-size book
that include recipes, history of the business and more

It is with great pleasure that we are sending you a list of our Privilege packages for groups. We believe that we can provide your clients with a unique and memorable experience. 

Minimum of 10 persons per group. 

Maximum of 50 persons per group.

Drop in and discover 

♦ hosted by one of the owners of Cassis Monna & Filles
♦ self-guided tour of our Liqueur Making ÉCONOMUSÉE
♦ in our wine cellar, a tasting of our wines and liqueur

From the field to the bottle ♦ hosted by one of the owners of Cassis Monna & filles ♦ guided tour of our Liqueur Making ÉCONOMUSÉE ♦ in our wine cellar, a tasting of our wines and liqueur 
 duration of approximately 45 minutes

A toast to black currants ♦ hosted by one of the owners of Cassis Monna & filles ♦ guided tour of our Liqueur Making ÉCONOMUSÉE ♦ in our wine cellar, a tasting of our wines and liqueur ♦ cocktail of your choice on the terrace of our gourmet café La Monnaguette

A gourmet break at La Monnaguette ♦ hosted by one of the owners of Cassis Monna & filles ♦ guided tour of our Liqueur Making ÉCONOMUSÉE ♦ in our wine cellar, a tasting of our wines and liqueur ♦ cocktail of your choice on the terrace of our gourmet café La Monnaguette ♦ black currant tidbits (4 of your choice) : duck rillettes with black currant onion jam, goat cheese with black currant wine jelly, lamb/black currant terrine with black currant mustard, olives marinated in black currant wine or truffles à la crème de cassis While at the interpretation centre, visitors have the possibility of watching the artisan at work. They get a close-up view of the final steps in the making of our crème de cassis and are often invited to take part in the process and get the experience of bottling their own liqueur ! Please note that we can also put together exclusive packages upon request.

Bronze Medal / liqueur cassis, Crème de cassis / International Wine & Spirit Competition 2010, England

Silver Medal / fruits liqueur, Crème de cassis / Mundusvini Allemagne 2010

Prix Coup de Coeur Crème de cassis / Gala de la Grappe d’Or / Fête des Vendanges Magog-Orford

Lauréat SAQ Crème de cassis / Gala de la Grappe d’Or / Fête des Vendanges Magog-Orford

Award of Recognition from the Île d’Orléans Chamber of Commerce / Reach and Reputation 2008

Regional winner of the Grands Prix du Tourisme Québécois 2008 / Agritourism and regional products

Provincial Bronze winner of the Grands Prix du Tourisme Québécois 2008 / Agritourism and regional products

Concours Grafika 2008 / brochure

Graphex Awards 2008 / brochure

Applied Arts 2007 / brochure

Award of Recognition from the Île d’Orléans Chamber of Commerce / Member of the Year 2007

Prix de l’Île / Outdoor Design Award 2007

Gold Medal, Crème de cassis / Vino Ljubljana 1995

Cassis Monna & filles will take part in the following salons and events :

Mondial de la Bière
June 2 to 6, 2010
www.festivalmondialbiere

Festival des Fromages de Warwick
June 17 to 20, 2010
Warwick
www.festivaldesfromages.qc.ca

Festival des Vins de Saguenay
July 10 to 11, 2010
Chicoutimi
www.festivinsaguenay.ca

St-Ours en fête
July 17 to 18, 2010 Informations : Fabrique de Saint-Ours, 450 785-2223

Festival des Vins de Terrebonne
August 7 to 8, 2010
Île-des-Moulins, Terrebonne
www.ile-des-moulins.qc.ca

Fêtes Gourmandes de Lanaudières
August 20 to 22, 2010
Parc Aimé-Piette de Saint-Jacques

La Fête Bières & Saveurs, Chambly
September 4 to 7, 2010
www.bieresetsaveurs.com

La Fête des Vendanges Magog-Orford
September 4-5-6-11 and 12, 2010
Merry, Magog
www.fetedesvendanges.com

Saveurs & Tentations
November 5 to 7, 2010
Place Bonaventure, Montreal
www.saveursettentations.com

Salon des métiers d’art de Montréal
December 3 to 22, 2010
Place Bonaventure, Montreal
www.metiers-d-art.qc.ca/smaq/

Salon des artisans de Québec
December 9 to 19, 2009
Centre de foires of Québec
www.promotionsroger.com/artisans/

Marché de Noël
November 25 to December 31, 2009
Marché du Vieux-Port de Québec
www.marchevieuxport.com