Taste on the spotEl Diablo
Étapes :
Muddle two lime quarters in a large glass and fill it two thirds of the way with ice cubes. Stir in 1 tbsp of crème de cassis, 1-1/2 oz of tequila, and 4 oz of ginger ale.
Muddle two lime quarters in a large glass and fill it two thirds of the way with ice cubes. Stir in 1 tbsp of crème de cassis, 1-1/2 oz of tequila, and 4 oz of ginger ale.