Blackcurrant chia pudding
Yield : +/- 6 portions
- 500 ml of milk
- 75 g of chia seeds
- 25 to 30 g of blackcurrant powder
Étapes :
- Mix the blackcurrant powder with the milk.
- Add the chia seeds and mix well.
- Let it sit for 10 minutes, then mix again.
- Refrigerate for at least 4 hours.
